Ingredients
1/2 Cup mayonnaise
1 Tablespoon Dijon mustard
1 Tablespoon yellow mustard
1 Tablespoon creole mustard
3 Tablespoons Piercy Farms Fire Honey
( If you can not find this add 1/2 teaspoon of cayenne to this recipe)
1 Teaspoon of apple cider vinegar
1 Teaspoon of Play House Spice East Bay Seasoning
1/8 tsp of Pink Himalayan Salt
Directions
Mix all the ingredients in a bowl and you can cover and refrigerate until needed. Shelf life is approximately 7 days.
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